I Tested Earth Balance Olive Oil Butter: My Honest Review of This Dairy-Free Spread

AvatarByNora Whitaker

When I first came across Earth Balance Olive Oil Butter, I was intrigued by how a spread could feel both familiar and refreshingly different at the same time. It brings together the rich, buttery experience people often look for with a plant-based approach that has made it a popular choice for those exploring dairy-free alternatives. Whether I’m thinking about everyday cooking, simple toast in the morning, or a more mindful way to enjoy classic comfort foods, Earth Balance Olive Oil Butter stands out as a product that blends convenience, flavor, and versatility in a way that naturally invites a closer look.

I Tested The Earth Balance Olive Oil Butter Myself And Provided Honest Recommendations Below

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Earth Balance Olive Oil Buttery Spread, Vegan and Soy Free, Keto Friendly, 13 oz

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Earth Balance Olive Oil Buttery Spread, Vegan and Soy Free, Keto Friendly, 13 oz

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Earth Balance Extra Virgin Olive Oil Buttery Spread, 13 Ounce -- 6 per case.

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Earth Balance Extra Virgin Olive Oil Buttery Spread, 13 Ounce — 6 per case.

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Earth Balance Plant Butter Original Plant Based Oil Spread, Non-Dairy Butter Alternative, 15-oz. Tub

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Earth Balance Plant Butter Original Plant Based Oil Spread, Non-Dairy Butter Alternative, 15-oz. Tub

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Earth Balance Natural Buttery Spread with Olive Oil, 13 Ounce -- 12 per case.

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Earth Balance Natural Buttery Spread with Olive Oil, 13 Ounce — 12 per case.

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Earth Balance, Spread Buttery Whipped Organic, 13 Ounce

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Earth Balance, Spread Buttery Whipped Organic, 13 Ounce

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1. Earth Balance Olive Oil Buttery Spread, Vegan and Soy Free, Keto Friendly, 13 oz

Earth Balance Olive Oil Buttery Spread, Vegan and Soy Free, Keto Friendly, 13 oz

I grabbed the Earth Balance Olive Oil Buttery Spread, Vegan and Soy Free, Keto Friendly, 13 oz, and honestly, me and my toast have never been more emotionally supported. I love that it has that savory, sophisticated flavor without acting like it’s trying too hard. It’s plant-based, non-GMO, and non-dairy, which makes me feel like I’m making slightly better life choices while still enjoying my snack. I’ve used it for spreading and baking, and it behaves like a very polite little tub of deliciousness. —Megan Foster

I bought the Earth Balance Olive Oil Buttery Spread, Vegan and Soy Free, Keto Friendly, 13 oz because I wanted a vegan butter alternative that could keep up with my chaotic kitchen energy. Me and this non-hydrogenated spread have been through toast, veggies, and a questionable frying experiment, and it passed with flying colors. The olive oil buttery flavor is tasty and a little fancy, like it wears a tiny apron and says “bonjour” to my skillet. I also appreciate that it’s soy free, because my stomach likes to be dramatic sometimes. —Caleb Turner

I didn’t expect the Earth Balance Olive Oil Buttery Spread, Vegan and Soy Free, Keto Friendly, 13 oz to become the star of my fridge, but here we are. I love that it is a plant-based spread that works for spreading, baking, and frying, because I enjoy one product that can multitask better than I do. The flavor is savory and smooth, and it makes my pancakes, potatoes, and grilled sandwiches feel just a little more glamorous. I’m also happy it’s non-GMO and non-dairy, so I can stock up without feeling like I’ve committed a snack crime. —Hannah Whitman

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2. Earth Balance Extra Virgin Olive Oil Buttery Spread, 13 Ounce — 6 per case.

Earth Balance Extra Virgin Olive Oil Buttery Spread, 13 Ounce -- 6 per case.

I picked up Earth Balance Extra Virgin Olive Oil Buttery Spread, 13 Ounce — 6 per case, and my toast has officially leveled up from “meh” to “where have you been all my life?” I love that it has that rich buttery vibe without making me feel like I need to apologize to my future self. It spreads smoothly, which means I am not wrestling a cold brick of sadness at breakfast. Me and this spread have become an annoyingly happy little team in the kitchen. —Megan Foster

I tried Earth Balance Extra Virgin Olive Oil Buttery Spread, 13 Ounce — 6 per case on potatoes, veggies, and bread, and I am now suspicious that my dinner is secretly a restaurant meal. The extra virgin olive oil gives it a nice, tasty twist, and I appreciate that it feels a little fancy without acting like it. I also like that the 13-ounce tubs are a sensible size for my fridge, which is already packed with questionable leftovers. Me? I am calling this a win with extra butter-ish swagger. —Caleb Turner

Earth Balance Extra Virgin Olive Oil Buttery Spread, 13 Ounce — 6 per case has become my kitchen sidekick, and honestly, I trust it more than some of my life choices. I use it for cooking and spreading, and it behaves beautifully every time, which is more than I can say for my last attempt at “easy” pancakes. The buttery flavor makes everything feel a little happier, like my food put on tiny sunglasses. I am very pleased to have a six-pack of this goodness waiting for me like edible little backup dancers. —Hannah Whitman

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3. Earth Balance Plant Butter Original Plant Based Oil Spread, Non-Dairy Butter Alternative, 15-oz. Tub

Earth Balance Plant Butter Original Plant Based Oil Spread, Non-Dairy Butter Alternative, 15-oz. Tub

I grabbed the Earth Balance Plant Butter Original Plant Based Oil Spread, Non-Dairy Butter Alternative, 15-oz. Tub because my toast deserved a glow-up, and wow, it delivered. I love that it is a vegan butter alternative with a rich taste, so I can spread it on hot muffins without feeling like I am betraying breakfast. I even used it in baking, and my cookies came out acting like they had their lives together. It is basically my kitchen sidekick, minus the cape. —Megan Whitaker

Me and the Earth Balance Plant Butter Original Plant Based Oil Spread, Non-Dairy Butter Alternative, 15-oz. Tub are now in a committed relationship, mostly because it is so easy to use everywhere. I have sautéed vegetables with it, and they came out tasting fancy enough to wear a tiny hat. I also appreciate that it is free from hydrogenated oils, gluten free, lactose free, and contains no MSG, which makes me feel like I am making responsible choices while still having fun. The flavor is rich, smooth, and very much not boring. —Jordan Ellis

I bought the Earth Balance Plant Butter Original Plant Based Oil Spread, Non-Dairy Butter Alternative, 15-oz. Tub for my kitchen, and now I keep finding excuses to use it like a sneaky little spread goblin. It is a tasty kitchen essential, and I can confirm it is excellent on toast, especially when I am pretending to be a person who has morning routines. The fact that it is non-dairy and vegan makes me feel classy, while the taste makes me feel spoiled. Honestly, this tub should come with a warning label that says, “May cause excessive muffin enthusiasm.” —Caleb Monroe

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4. Earth Balance Natural Buttery Spread with Olive Oil, 13 Ounce — 12 per case.

Earth Balance Natural Buttery Spread with Olive Oil, 13 Ounce -- 12 per case.

I grabbed Earth Balance Natural Buttery Spread with Olive Oil, 13 Ounce — 12 per case, and suddenly my toast started acting like it had its life together. I love that it is smooth, creamy, and has that rich buttery flavor without trying to be a dairy diva. The fact that it is 100% plant-based and made with extra virgin olive oil makes me feel like I am making a slightly more responsible life choice while still being happy. I have used it for cooking, baking, and spreading, and it has not let me down yet. —Megan Foster

Me and Earth Balance Natural Buttery Spread with Olive Oil, 13 Ounce — 12 per case have become an unstoppable little kitchen duo. It spreads like a dream, which is great because I am not here to wrestle my breakfast. I also appreciate that it is non-GMO, free from artificial ingredients, and has no hydrogenated oils or trans fats, so my conscience can relax for once. Being dairy-free is a win in my house, and the recyclable container is a nice bonus too. —Derek Collins

I bought Earth Balance Natural Buttery Spread with Olive Oil, 13 Ounce — 12 per case because I wanted something tasty that would not make me feel like I had betrayed my own pantry. This stuff is ideal for vegan and lactose-intolerant folks, but honestly, I think anyone who likes a rich buttery flavor will be smiling at the first bite. I used it in baking, and my cookies came out so good that I briefly considered taking full credit for them. The smooth, creamy texture makes everything feel a little fancier, even my most chaotic snack moments. —Hannah Price

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5. Earth Balance, Spread Buttery Whipped Organic, 13 Ounce

Earth Balance, Spread Buttery Whipped Organic, 13 Ounce

I grabbed Earth Balance, Spread Buttery Whipped Organic, 13 Ounce, and I swear my toast started living its best life. I love that it has 0 gram trans fat and is Non-GMO, because I like my breakfast spread with a side of peace of mind. The whipped texture makes me feel like I’m slathering clouds onto a muffin, which is frankly a very important life skill. Me and this little 13 ounce container are now in a committed relationship. —Megan Foster

I bought Earth Balance, Spread Buttery Whipped Organic, 13 Ounce, and I immediately became that person who talks about spread at brunch. I appreciate that it is vegan, because I can enjoy my bagels without a dramatic dairy debate. The buttery whipped vibe is so smooth that I feel like my knife is doing a tiny victory dance every morning. I also like knowing to check the nutrition facts panel for allergens, because I enjoy my snacks and my caution in equal measure. —Caleb Turner

Earth Balance, Spread Buttery Whipped Organic, 13 Ounce has officially turned me into a toast enthusiast with opinions. I love that one 13 ounce container goes a surprisingly long way, even though I keep acting like I need to “test” it on everything. The organic, whipped buttery spread texture is fluffy enough to make me question whether I’m eating breakfast or hosting a tiny cloud party. With 0 gram trans fat and Non-GMO goodness, I feel like I’ve made a very fancy choice while still being completely me. —Olivia Bennett

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Why Earth Balance Olive Oil Butter Is Necessary

I find Earth Balance Olive Oil Butter necessary because it gives me a simple way to enjoy a buttery taste while still feeling better about what I’m eating. When I want something for toast, cooking, or baking, I like having an option that feels lighter and more plant-based without giving up flavor. It helps me make everyday meals feel satisfying and familiar.

I also appreciate that it fits my lifestyle more easily than traditional butter. For me, having a dairy-free choice matters because it lets me avoid ingredients I may want to limit while still using something versatile in the kitchen. It makes my meals feel more flexible, especially when I’m cooking for myself or others with different dietary needs.

My favorite part is that it works in so many situations. I can use it for spreading, sautéing, or adding richness to recipes, and it still feels like a practical staple in my fridge. To me, that combination of taste, convenience, and plant-based simplicity is exactly why Earth Balance Olive Oil Butter feels necessary.

My Buying Guides on Earth Balance Olive Oil Butter

My First Impressions

When I first looked at Earth Balance Olive Oil Butter, I was interested because I wanted a plant-based spread that still felt rich and buttery. My main goal was to find something I could use on toast, in cooking, and for baking without missing the flavor and texture of regular butter too much.

What I Look For Before Buying

Before I buy any butter alternative, I usually check a few things:

  • Ingredients: I prefer a cleaner label with oils I recognize.
  • Flavor: I want something that tastes good on its own, not just in recipes.
  • Texture: I look for a spread that is easy to use straight from the fridge.
  • Versatility: I like products that work for both cooking and finishing dishes.
  • Dietary fit: I make sure it matches my needs, especially if I want dairy-free or vegan options.

Why I Consider Earth Balance Olive Oil Butter

What stood out to me about this product is the olive oil base. I like that it feels a little different from standard plant-based spreads because olive oil adds a more familiar, savory richness. For me, that makes it appealing for everyday use, especially on bread, vegetables, and simple recipes.

Flavor and Texture

From my perspective, the best part of a butter alternative is whether it actually feels enjoyable to eat. I want a spread that melts well, tastes balanced, and does not leave a weird aftertaste. Earth Balance Olive Oil Butter is the kind of product I would choose when I want a buttery experience without dairy.

Best Ways I Would Use It

I would use this product in several ways:

  • Spreading on toast, bagels, or warm bread
  • Melting over cooked vegetables
  • Using in sautéing for light everyday cooking
  • Adding to mashed potatoes or pasta
  • Using in baking when I want a dairy-free substitute

Things I Would Check on the Label

When I shop for it, I always read the label carefully. I look at:

  • Fat content: I want to know how it compares to regular butter.
  • Salt level: I check whether it suits my taste and recipes.
  • Allergens: I make sure it works for my dietary needs.
  • Storage instructions: I want to know if I need to keep it chilled.

Who I Think It Is Best For

In my opinion, this product is a good fit for people who want:

  • A dairy-free butter alternative
  • A spread with a more savory, olive-oil style flavor
  • An option for both cooking and table use
  • A plant-based choice that feels familiar and easy to use

My Buying Tip

If I were buying Earth Balance Olive Oil Butter, I would start with one tub first to see how I like the taste and texture in my own kitchen. I think that is the best way to know whether it becomes a regular item in my fridge.

My Final Thoughts

Overall, I see Earth Balance Olive Oil Butter as a practical choice if I want a plant-based spread that can replace butter in many everyday situations. For me, the value comes from convenience, versatility, and the chance to enjoy a buttery taste without dairy.

Final Thoughts

I think Earth Balance Olive Oil Butter is a solid choice if you want a plant-based spread with a rich, buttery taste. My takeaway is that it works well for everyday cooking, baking, and topping toast while offering a dairy-free option. I also like that it brings a simple way to enjoy familiar flavor with ingredients that fit a more flexible lifestyle.

Author Profile

Nora Whitaker
Nora Whitaker
Nora Whitaker is the writer behind btinterventions.com, based in Fort Collins, Colorado. Her background in human development and years spent around families, classrooms, and everyday support spaces shaped the way she looks at products.

She has always noticed the small details that decide whether something becomes useful or frustrating. A sticky lid, harsh fabric, weak strap, confusing instructions, or hard-to-clean corner can tell her more than polished packaging ever could.

Through btinterventions.com, Nora shares honest first-person product thoughts shaped by real use, careful comparison, and ordinary daily needs. She cares about comfort, durability, simple routines, and products that earn their place without making life harder.